Why is it that delicious snacks often taste even better on a stick? Coconut Shrimp, Caramel Pears, and Haloumi Skewers are scrumptious hors d’oeuvres; Corndogs, Deep-Fried Candy Bars, and Fudge Puppies are junk food perfection. Everyone loves party food, cart food, and fair food on a stick! Just in time for summer 2011, On a Stick! is a gorgeous, drool-worthy photo cookbook. Scattered throughout are fun entertaining ideas, fascinating historical trivia, frying tips and tricks, plus recipes for all 80 snacks, from gourmet 'stick food' classics to delightfully lowbrow treats. Don’t forget the Breakfast Pancake Dog or the Bacon-Wrapped Everything. Sure, some might call On a Stick! total food porn. But food porn has never been this classy!